Ryukyu Wild Herb Fermented Extract (Drink Type)
[Product OEM now available] Fermented with the power of lactic acid bacteria, rich in nutrients from Ryukyu wild herbs.
This product transforms the strong bitterness and astringency of wild herbs, which are difficult to consume in their raw state, into a mild flavor through the power of fermentation, making it easier to enjoy while adding further vitality to strongly support daily health. We also offer powdered versions of "Ryukyu Wild Herb (15 varieties) Fermented Extract." Please consider using it for green juice, tablets, capsules, and more. 【Features】 ■ Limited to Okinawan materials, allowing differentiation from other companies ■ Rich in tradition and storytelling, enabling diverse advertising expressions ■ The astringent taste of wild herbs is mellowed through the power of fermentation ■ Strongly supports daily health ■ Customization based on standard recipes is possible for unique customer needs ■ Free from synthetic coloring agents, fragrances, and preservatives *For more details, please refer to the PDF materials or feel free to contact us.
- Company：マリーンバイオ
- Price：Other
